Ethiopia Yirgacheffe - Ajere - Grade 2 Washed

Ethiopia Yirgacheffe - Ajere - Grade 2 Washed
Ethiopia Yirgacheffe - Ajere - Grade 2 Washed
Ethiopia Yirgacheffe - Ajere - Grade 2 Washed
Ethiopia Yirgacheffe - Ajere - Grade 2 Washed

Ethiopia Yirgacheffe - Ajere - Grade 2 Washed

Size
Regular price $11.31
/
  • Free Shipping Over $100*
  • Secure payments
  • In stock, ready to ship
  • Backordered, shipping soon
Shipping calculated at checkout.

Cupping Notes: Dried apricot, plum, apple, pear, dates

Country of Origin: Ethiopia

Region: Yirgacheffe

Producer Type: Washing Station

Farm Name: Various Producers

Processing: Washed

Growing Altitude: 1900 -2100 MASL

Plant Species: Arabica

Varietals: Ethiopia Heirloom Varieties

About This Coffee

This is a grade 2, fully washed lot from the Ajere washing station in Yirgacheffe disctrict, Gedeo zone. The mill, managed by Abdulmejid Jibril, processes cherries from around 650 local smallholder farmers. Farmers typically cultivate less than 2 hectares of land and farms range between 1,900 and 2,100masl, representing some of the highest altitude coffee terroir in the world. Ripe cherries are delivered to the wetmill for careful sorting and pulping before fermentation for 36-48 hours. The coffee is washed and sorted by  density before being dried in the sun on raised African beds The coffee is also covered between 12pm and 3pm to protect it from the hot sun, and at night time to protect it from rainfall and moisture. 

The village of Ajere is in the Aricha sub-region of Yirgacheffe District. Over a number of years the region has developed a distinguished reputation for fine coffees, producing some of the most sought-after microlots in world. The combination of high altitude (up to 2,200m in some areas), fertile soil, consistent and plentiful rains, and an abundance of local knowledge are all contributing factors to the high status of Yirgacheffe coffees.

History of Coffee in Ethiopia 

Coffee is ancient in Ethiopia, but coffee farming is not. By the end of the 9th Century coffee was actively being cultivated in Ethiopia as food, but probably not as a beverage. It was the Arab world that developed brewing. Even as coffee became an export for Ethiopia in the late 1800’s, Ethiopian coffee was the result of gathering rather than agricultural practices. A hundred years ago, plantations, mostly in Harar, were still the exception, while “Kaffa” coffee from the southwest was still harvested wild. In 1935, William Ukers wrote: “Wild coffee is also known as Kaffa coffee, from one of the districts where it grows most abundantly in a state of nature. The trees grow in such profusion that the possible supply, at a minimum of labour in gathering, is practically unlimited. It is said that in south-western Abyssinia there are immense forests of it that have never been encroached upon except at the outskirts.” 

Growing Coffee in Ethiopia

As the birthplace of coffee, Ethiopia is home to more species of coffee plants than any place on earth, much of it still growing wild, and much of it still undiscovered. All Ethiopian coffee is Arabica and at least 150 varieties are commercially cultivated. Traditionally, these have simply been labelled as “heirloom varietals”; however, this is changing as the Jimma Agricultural Research Center works to identify species. Although there are a few estates in Ethiopia, 95% of coffee is grown by small land holders in a wide variety of environments, including “coffee forests” where coffee grows wild and is harvested by the local people. All specialty grade Ethiopian Coffee is grown above 4,000 feet and most above 6,000. In the highlands of Sidamo and Yirgacheffe, coffee can grow above 7,000 feet.

 

Pre-Umber is happy to offer our customers free shipping on all orders over $100.00 (Northwest Territories, Nunavut and the Yukon there is a flat rate fee)- and as a bonus, we always offer free shipping on the Aerobie Aeropress Permanent filters!  Orders qualifying for free shipping will be sent via Canada Post Expedited Parcel service.  You will also have the option to choose a faster Canada Post service if you prefer.

If your cart just doesn't seem to total up to $100.00, don't worry.  Pre-Umber offers real-time carrier shipping through Canada Post.  Just go through the checkout process until you see the shipping charges options.  You can choose various Canada Post options depending on how badly you need your coffee :)  You will see real-time pricing so you can rest assured knowing exactly what you will be charged.

Pre-Umber wants you to enjoy your coffee or merchandise as soon as we can get it to you, so we always strive to send your order out within 24 hours of having received it.

To see the Canada Post delivery standards please follow this link and use our Postal code T4J1R1. Delivery Standards

At this time Pre-Umber only ships within Canada.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Recently viewed

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
B
Brett Snider
Great selections and fast shipping

Was very impressed with the options and shipping times. Not to mention, the hand written thank you is a level of customer I truly appreciate. I will purchase from them again, no questions

R
Rahel

Amazing product and it came ahead of the scheduled time.

W
Wayne Reimer
Nothing changes

From the very start, Jonathan and Pre-Umber. Have remained the same…still extraordinary beans, and even better service!